Food & Drink
Editor's Pick
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Eat yourself healthy
In addition to helping sustain good health and keep disease at bay, the principles of Traditional Chinese Medicine can teach us a thing or two about adapting our diets to help maintain a healthy weight, boost energy levels and maximise our overall wellbeing.
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Wine of the Month: Les Clos Perdus - Cuvée 61
Adding bags of character for your money, why not try a fantastic organic wine such as the 2008 Les Clos Perdus - Cuvee 61 - Corbieres.
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Seven magnificent Chinese sauces
Fancy an easy night’s cooking and too tired to spend time preparing it? Why not spruce up your food with a spoonful or two of these fantastic Chinese sauces.
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Win a spa break worth £400
Enter 50connect’s 2010 user survey and be in with a chance of winning a wonderful spa break to the beautiful Sherwood Forest.
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Put a smile on your mug with the World’s Biggest Coffee Morning!
Catching up with friends over a cup of coffee is one of life’s pleasures. Get together for a coffee morning and enjoy a few tasty treats at the same time as raising money to help Macmillan support people affected by cancer.
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Latest Stories
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Restaurant quality in your own home
Wine expert Jilly Goolden shows you how to create the ultimate dining experience.
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The Great British Beer Festival 2010
The annual Great British Beer Festival takes place from August 3-7 at Earls Court and CAMRA has some great brews to tempt beer lovers. Here's a taster of what's to come.
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Wine of the Month: Arniston Bay Chenin Blanc Chardonnay 2009
South African wines have consolidated their already promising position in the wine market following a successful football World Cup. Pieter Rosenthal picks his favourite wine for August.
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How to cook a perfect stir-fry on a budget
Rather than wasting money buying a pack of vegetables, why not use up those leftovers in the fridge to cook up a special stir-fry on a budget.
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Beer: Titivate your tipple
Don't just down the same old pint night after night - be brave and experiment says beer expert Jonathan Goodall.
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