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Video: The Caldesi's Cook Endive Salad

Watch husband and wife duo Giancarlo and Katie Caldesi cook Endive Salad with gorgonzola, pinenuts and honey salad.

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12th Feb 2009
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Paul Bloxham's Top Chip Recipes

TV chef Paul Bloxham shares his favourite chip recipes with 50connect.

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9th Feb 2009
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Homemade Preserves Make A Comeback

The economic downturn has brought about a revival in home jam and chutney making.

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20th Jan 2009
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Eggy Bubble & Squeak Cakes

Learn how to cook eggy bubble and squeak cakes as well as cooking on a budget.

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0 Micro
13th Jan 2009
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Just What's In A Nut?

There have been numerous articles extolling the virtues of the humble nut, but what do we really know about the nutritional values that they offer?

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0 Micro
8th Jan 2009
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Rick Stein's Exclusive Recipe

Celebrity chef Rick Stein talks you through an exclusive recipe for 50connect readers.

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19th Dec 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Juice It!

Boost your immunity and guard against colds and flu with these three health-boosting juice recipes.

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0 Micro
7th Oct 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Seafood recipes with Nick Nairn

Three simple yet stylish seafood recipes plus your chance to win Nick Nairn's Fish 'n' Tips cookbook.

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10th Sep 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Regional Vegetarian Recipes

Three veggie Northern delights for your dining table to celebrate British Food Fortnight.

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0 Micro
10th Sep 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Traditional Tastes Of Naples

Three authentic Italian recipes from Naples.

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0 Micro
18th Jul 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Summer Suppers

Sizzling greens with crispy beef\; baked salmon with tapenade\; spicy chicken with cannellini beans\; or Thai prawn jacket potato, all within half an hour.

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0 Micro
10th Jul 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Shape Up For Summer With Shallots

Three delicious healthy eating recipes using British shallots.

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1st Jul 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

A Takeaway Contains Enough Fat For A Day

How healthy are your takeaway foods? Which? lifts the lid and reveals the results.

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0 Micro
27th Jun 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Mexican Recipes

Mexican cuisine is one of richest and most varied in the world - hot, spicy and colourful.

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0 Micro
25th Apr 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Brian Turner Cooks Beef

Cook up a storm with these three recipes from celebrity chef Brian Turner.

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22nd Apr 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Everything's coming up rosé

Luscious wines for Valentine's Day romance from our resident expert.

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0 Micro
8th Apr 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Storing vegetables

Successful vegetable storage depends on proper temperature and humidity, gentle handling and starting with high-quality vegetables, according to a vegetable specialist in Penn State's College of Agricultural Sciences.

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25th Mar 2008
50connect editorial
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Home & Lifestyle > Food & Drink

Preserving produce

Growing interest in gardening and farmers’ markets, a desire to increase the number of fruit and vegetable servings for health and to trim food costs, and the popularity of television food shows are stimulating interest in home cooking and food preservation.

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0 Micro
25th Mar 2008
50connect editorial
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Food & Drink > Recipes

Healthy, Flavourful Salad Dressings

Interest in salads, a dietary staple for those concerned about long-term health and weight management, can flag, unless the salads are enhanced by flavourful, low-cal dressings.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Food & Drink > Recipes

Asparagus fettuccine

Asparagus coupled with fettucine is a light, healthy and delicously simple treat.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Food & Drink > Recipes

Coastal delights

Dover sole, crispy Oriental mackerel and Spanish paella. Delicious to eat and chock full of healthy healthy fatty acids.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

September's Seasonal Recipe

Ian Webber, Head Chef at Gidleigh Park in Dartmoor explains how to cook this seasonal sea bass dish.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Mangi Cavolo Nero

Cavolo nero has been grown in Italy since the nineteenth century and is a popular ingredient in classic Italian dishes.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Cook With Fennel

With its creamy white bulb, pale green stalks and feathery leaves fennel is a pretty vegetable that is packed full of flavour.

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25th Mar 2008
Gareth Hargreaves
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Food & Drink > Recipes

Summer Desserts

Finish off the meal in style with ones of these tempting desserts.

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25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Easter Cookies

There’s nothing more appealing than the smell of freshly baked biscuits coming out of the oven, especially on Easter morning.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Great British asparagus

Make the most of the asparagus season with two fabulous recipes, guaranteed to leave you pining for more.

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25th Mar 2008
Gareth Hargreaves
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Food & Drink > Recipes

Two Thai Curry Dishes

Celebrate the Songkran, the Thai New Year (April 13th - 15th) with these two delicious curry dishes.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

From Autumn Into Winter 

Gary Rhodes Cookery Year- Autumn into Winter is a celebration of the fact that food always tastes better when it’s in season.

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0 Micro
25th Mar 2008
Gareth Hargreaves
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Home & Lifestyle > Food & Drink

Asparagus: A Rite of Spring

Nothing says spring like a plate of asparagus.

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0 Micro
25th Mar 2008
Gareth Hargreaves


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